So
I heard about this place through social media / stalking and from first-hand
conversations with Taiwanese folks. With
that said, I had some relatively high hopes for this potential gem hidden away
from the Beltway. Coming from a trip in
Taiwan, I was hoping for a restaurant with close-to-authentic Taiwanese food
with unique offerings, especially the Taiwanese street food.
Yen’s
is a little place in Ashburn in Ryan Park Center tucked away in a little corner
behind Giant. When you approach the
place, they advertise themselves as an Asian Fusion restaurant and Juice Bar. As you approach the restaurant, you’ll see
some advertised dishes (the dumplings) which I recommend you check out prior to
entering. Yen’s is pretty small, with
multiple booths. So, during the dinner
rush, it’s quite packed and you could be waiting outside for a bit.
We
received the standard menu and a Special menu.
Standard menu is pretty Americanized / Westernized. Typical General Tso’s chicken, Sweet &
Sour chicken, and Beef & Broccoli.
However, there are a few noteworthy items in there that’s worth checking
out. The Taiwanese Traditional dishes
should be glanced at (even though there’s a small selection). The Special menu has more of the unusual food
fare (e.g., Crystal Sugar Pig Feet – and no, I didn’t try it. I’m adventurous, but sometimes there are
limits. So, there’s this identity crisis (or as they may refer to it – fusion)
of your typical Americanized Chinese food served on nice plates, but then
there’s the offering of the authentic stuff that’s lurking somewhere.
There’s
the Menu and then there’s the “Special” Menu
So, based on some
conversations with the waitresses on what authentic / good food to order we
ended up getting the following dishes:
- Moo Shu with Pork: Pancakes with sautéed pork pieces. So this dish is really the crepes pancakes you use when eating Peking Duck. Assemble your own Chinese burrito with a pancake, some pork meat, and hoisin sauce. Taste wise, it’s good, but boy, it is greeeeeaasssssyyyyy. So beware, while it is good, it’s not that memorable other than the high grease factor.
Moo Shu Pancake & Sauce |
The porky, greasy filling |
- Crispy Sesame Beef: Yes, yes, I know I seem to have an aversion to non-authentic foods and this is pretty Americanized. BUT, I will say that this one was legit good. Nice, juicy, crispy and fantastic with a mouthful of rice (which, by the way, is served nicely with a few black sesame seeds on top).
Don’t go for General Tso, go for this crispy tastiness |
- Pork Stew with Fried Tofu: This one feels like a home cooked dish. In fact, I have had this dish from my mother-in-law and it’s quite similar to the way she makes (and she makes it well). If the concept of fat on the pork bothers you, don’t eat it, but if not, it’s a very simple, straightforward dish that is reminiscent of Ma’s cooking.
Pork Stew & Fried Tofu: Just like Ma’s cooking |
- Steamed Dumpling with Pork: So this is a dish not on the menu and something my husband and I noticed as a special posted on the walls right before we entered the restaurant. Remember me mentioning to check out the specials before entering? This is why. The dumplings are well-made and flavorful. It is comparable to the dumplings in China Bistro (up in MD, also known as Mama’s Dumplings).
Diggin’ the Dumplings |
While you are at
Yen’s, I would recommend checking out their extensive tea / drink menu. There are descriptions for each type of tea
and why the tea is beneficial. The drink
menu is both informative and entertaining.
The tea comes out in an eye-pleasing clear tea pot tea set (from
Thailand) and a serving of dried honey on the side to sweeten your tea. The pot is quite large and is capable of
serving up to 4 people (even though our order was tea for 2 people). I think they do charge per person, so double
check the price prior to ordering. Also,
be careful with the tea sets. There is a
hefty charge ($150) for damaging or breaking the tea sets (moo!).
Cha
Cha Tea
Spoonful of honey with your tea, sir? |
I’m a sucker for
hot tea any day or any type of weather, so I ordered a pot of the Mango &
Passion Fruit Hot Tea. The tea is
pleasantly sweet on its own but can pack a more bitter / sharp bite as you get
to the bottom of the pot. So a sprinkle
of dried honey is recommended depending on your taste buds. I prefer tea naked but tried out the dried
honey for one cup (which is sweeter than regular sugar). It’s delicious,
refreshing, and was certainly a welcome addition to aid digestion after eating
some of the greasy food. Then again, I
love hot tea after any meal since I feel it does aid in digestion overall.
The staff was very nice and gave us a little extra dessert. I’m not sure if it was because we had some
Taiwanese guests with us or if they generally provide this dessert, but it was
appreciated nonetheless. I don’t know
what these yummy treats are called, but they reminded me of a mung bean-stuffed
donut / munchkin. It was delicious,
particularly when served hot.
Dessert Balls? Yes, please |
The price is not too bad given the area’s prices. For 4 people, the meal averaged $15 per
person. It’s not a bargain but it’s not
too terrible either.
Billin' Billing |
So, overall, I don’t think I’d make it a point to head back to
Yen’s unless I have some business in that area.
It’s a satisfying meal but overall not very memorable. And, it certainly wasn’t the authentic
Taiwanese experience / taste I was looking for, but the dumplings hit a nice
spot and the tea variety is good. And a
potential added plus (if it matters to you) is that the wait staff and
management do speak Taiwanese. So if
you’re in the Ashburn area and have a hankering for Chinese food that’s not the
same-old takeout, then give Yen’s a try.
Food Quality:
Just
okay. Dumplings and the crispy beef were
good but the Moo Shu left a greasy memory.
Service:
Since
the place is relatively new I think the staff is getting up to speed. It took a bit before anyone approached us to
ask about seating. But, the staff was
very friendly and accommodating.
Overall Rating:
Oh,
Yen’s, I had such high hopes but alas, it was not meant to be. Okay food but nothing too spectacular.
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